Cookery in female magazine

 

  About the project | Our friends: Teen porn

 
 * The beginning
 * Style and fashion
 * Cosmetics
 * Intim
 * Family
 * Health
 * My house
 * Cookery
 * Councils
 * Music
 * Celebrities
 * Creativity
 * The adviser
 * Horoscopes
 * The dream book
 * The cosmetic        

 

 

 

 

 

 

 

 

 

 

 

 

 
New Year's tableRECIPES FOR THE NEW YEAR'S TABLE
In a New Year's eve visitors gather at you and намерены to have fun till the morning. Therefore all your cares - what to prepare for a table. If at you the big company gathers, distribute, who that will prepare. Is better, if each mistress prepares the "a firm dish". What will be on a New Year's table? We advise to you to make more than various easy salads and snack and one hot dish.

Christmas stuffed goose
It is necessary for preparation of a Christmas stuffed goose: a goose in weight roughly two kgs, three apples, onions, a grain crumb, parsley greens, salt, black ground pepper, fat. A goose clean, wash out. The crushed head of onions fry on goose fat. Add thin slices of the apples, the crushed goose giblets (heart, a liver, a stomach), presoaked in water or milk a grain crumb, parsley greens, salt, black ground pepper. With the received mix stuff a goose, sew up an aperture in a paunch and fry on the protwin with fat addition, thus constantly water with allocated juice. When the goose is finished to readiness, round it stack circles of a boiled potato and slightly fry in an oven.

Stuffed goose

Salad New Year's
Tomatoes in a combination to the Chinese cabbage and cheese are very tasty. This salad low-calorie, it quickly and easily prepares. For preparation of this dish it is required: nearby 400 grammes of the Chinese cabbage, 150 gramme of olives without the stones, two average tomatoes, hundred gramme of the cheese, one lemon and mayonnaise.

The Chinese cabbage should be crumbled small straws. Olives to cut on two or three parts, tomatoes is thin to cut. Cheese to rub on a large grater. All to mix and fill with mayonnaise. A lemon to cut half-and-half and one половинку to squeeze out in salad before an apportion in plates or to add a lemon thin slices to every portion salad.

Christmas table

Snack "New Year's"
For preparation it is snack to you will be necessary: a herring average - four pieces, onions napiform - four pieces, apples - three pieces, sour cream - one and a half glass, milk - two glasses, parsley greens, salt, sugar, vinegar - to taste.
 
Clear a herring, separate from bones, presoak at two o'clock in milk, take out, clean off edge of a knife milk, dry, cut on small slices. Onions napiform (or green) small crumble and connect to the apples rubbed on a large grater. Fill in with sour cream, mix, add vinegar, sugar, salt to taste. Once again mix, fill in with this mix the prepared herring and decorate greens.
New Year's delicacy
For its preparation uses following products: caviar, slices малосоленой fishes, lemon segments, fennel greens, the cottage cheese pack, two table spoons of sour cream, garlic, a floor of a glass or the whole glass grated cheeses. At first we will prepare cottage cheese forcemeat. For this purpose in мисочку we will lay out cottage cheese, sour cream, small polished garlic and grated cheese. Properly we will stir. On a board we will spread out slices of fish in which middle we will lay tvorozhno-cheese forcemeat. We will roll рулетиками or tubules. We will beautifully place on an oval dish. Each end and the beginning рулетика we will decorate with caviar kernels. To submit with greens, leaves of salad and lemon segments.

Children and a pie

Cheese рулет
It is necessary for its preparation 500 gramme of any firm fat, it is desirable sharp, cheese. As a stuffing it is possible to use: a ham, tinned carrots, cucumbers, the Bulgarian pepper, a tinned peas, greens (fennel, an onions, parsley, etc.), marinaded mushrooms, marinaded corn, an onions, a cauliflower, a butter, a horse-radish, mayonnaise, salt, a little black pepper.

Cheese to place in a cellophane package which to fasten. To lower a package with cheese in boiled water, having boiled, thus, cheese in the added some salt water to a soft condition (close to плавленому). To take out from water and, not taking out cheese from cellophane to unroll скалкой to a condition of a thick big pancake Remember, if cheese is too thick - the stuffing and if too thin - рулет will have anguishes will not be located.

On cheese to lay out the prepared mix. The quantity of a product is measured further by eye. To prepare a stuffing. A stuffing to impregnate with a mix of a small amount of the butter pounded with a horse-radish, mayonnaise, salt, to add a little black pepper for a sharpness.

Weight to shake up to a homogeneous condition. To take out cheese from cellophane and to lay out on even hot cheese the impregnated stuffing, to turn in a kind рулета. Рулет to turn in a pergament paper and from above to tie with threads that has not revealed. To put for 1 days in a refrigerator. In a day to take out, cut on rather thin - approximately 1-2 sm with thickness - mugs.

New Year's pie

New Year's pie
It to prepare very easily as it is not necessary to bake. Pound in foam of a butter of 250 gramme about 200 gramme. Powdered sugar, add on one three egg yolk and 100 gramme. The kindled chocolate, small cut 250г. Fruit candy, crumble 500 gramme of cookies and сбрызните all cognac or вишневкой. In 15 minutes mix, shift on a dish, issue in the form of a round pie and leave for the night in a cool place. Cover a pie from above and from sides with the egg whites shaken up in dense foam with sugar in the morning and draw the chocolate rubbed on a small grater or a powder of cocoa a circle, a dial of hours and an arrow.
Hot Russian punch
In a glass to pour 20 gramme of a vanilla syrup, 20 gramme of a lemon juice, to add a carnation, a slice of a lemon crust, to fill in with hot strong tea.
 
Флип with champagne
To shake up a yolk and a sugar teaspoon, to add 20 gramme of liquor, juice of a half-orange and an ice slice, to mix, pour in in a cold glass and to add with its champagne.

Coffee ice-cream

Coffee ice-cream
4 eggs, 100 grammes of granulated sugar, 50 gramme of an instant coffee, 0,5 glasses of water, 200 gramme of cream, chocolate. Coffee to fill in with boiled water, eggs to pound with sugar, to add hot coffee, to stir, cool. To shake up cream, замесить in egg-coffee weight, to spread out in порционную ware, to freeze. Submitting on a table to strew polished chocolate.

We wish you приятого appetite and cheerful New year!
 
16.12.07